March Menu FY23

MEES/MEHS Breakfast/Lunch








1. Pancake Wrap w/Syrup

LUNCH: Meatloaf, Mashed Potato w/Gravy, Green Beans & WG Roll

2. Sausage & Biscuit

LUNCH: Chicken Nuggets, Yams, Steam Broccoli & WG Roll

3. Blueberry Waffles w/Syrup & Sausage Link

LUNCH: BBQ Pork w/Bun, Baked Beans & Mixed Vegetables

6. Egg & Sausage Bagel Sandwich

LUNCH: Pizza Ripper, Romaine Salad w/Dressing & Mixed Vegetables

7. Breakfast Pizza

LUNCH: Salisbury Steak, Mashed Potato w/Gravy, Green Beans & WG Roll

8. Sausage & Waffle Sandwich

LUNCH: Chicken Taco w/Tortilla Flour, Lettuce, Tomato, Corn Nuggets & Taco Sauce

9. Breakfast Bar Muffin

LUNCH: Corn Dog w/Mustard, Baked Beans & Steamed Carrots

10. WG Donuts & Sausage Link

LUNCH: Chicken-N-Noodles, Yams & WG Corn

13. Breakfast Pizza

LUNCH: Chicken Patty, Mashed Potato w/Gravy, Steam Carrots & WG Roll

14. Breakfast Sticks w/Syrup

LUNCH: Philly Cheese Steak w/Hoagie Bun, Onion, Peppers, Fries & Pie

15. Chicken, Sausage & Pancakes

LUNCH: Super Nachos, Pinto Beans & Broccoli w/Dressing

16. Cinnamon Roll & Sausage Link

LUNCH: Pork Chops, Yams, Green Beans & WG Roll

17. Sausage & Biscuits

LUNCH: Chicken Nuggets w/BBQ Sauce, Carrot Sticks w/Dressing, WK Corn & WG Roll











27. Blueberry Waffles w/Syrup & Sausage Link

LUNCH: Sweet & Sassy Chicken Sandwich w/Lettuce, Tomato & Fries

28. Breakfast Pizza

LUNCH: Hot Dog w/Bun & Carrot Sticks w/Ranch

29. Egg & Sausage Bagel Sandwich

LUNCH: Taco Salad w/Lettuce, Tomato, Cheese & WK Corn

30. Pancake Wrap w/Syrup

LUNCH: Fried Chicken, Mashed Potato w/Gravy, Green Beans & WG Roll

31. Sausage & Waffle Sandwich

LUNCH: Popcorn Chicken, Yams, Black-eyed Peas & WG Roll

Breakfast and Lunch Meals are served with:

Fruit (1/2 to 1 cup), Milk & Juice

Ingredients Abbreviations:

CA- California Blend

WG-Whole Grain

WK-Whole Kernel

This Institution Is An Equal Opportunity Provider

Menus are subject to change without notice

USDA Non-Discrimination Statement

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.  

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits.  Individuals who are deaf, hard of hearing, or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339.  Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at, How to File a Complaint, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992.

Submit your completed form or letter to USDA by: 

mail: U.S. Department of Agriculture 
Office of the Assistant Secretary for Civil Rights 
1400 Independence Avenue, SW 
Washington, D.C. 20250-9410; 
fax: (202) 690-7442; or 

(updated April 2021)